Reminder: For the next two weeks you can get three courses for $25 through the annual Downtown Dining Week(s) promotion at participating restaurants.
Downtown Syracuse's annual effort to lure diners to locally owned eateries in midwinter begins today and ends Feb. 29.
Participating restaurants this year are Ale 'N Angus Pub; Anthony's Pasta bar; bc Restaurant; Big Slim's Grill; Bistro Elephant; Bittersweet Wine & Dessert Bar; Black Olive Mediterranean Taverna; Bull & Bear Pub; Byblos Mediterranean Cafe; Dinosaur Bar-B-Que; Elbow Room; Empire Brewing Co.; Kitty Hoynes Irish Pub & Restaurant; L'Adour Restaurant Francais; La Taqueria Fresh Mexican Grill; Lemon Grass; The Mission; Namu; Parisa; Pastabilities; PJ's Pub & Grill; Prime Steakhouse; Sakana-Ya Sushi Bar; Syracuse Suds Factory; and Wise Guys Bistro.
The events' principal sponsors are AmeriCU Credit Union and the Downtown Committee of Syracuse.
Food & Drink Editor Don Cazentre can be reached at 470-2297 or by email at dcazentre@syracuse.com. Look for food- and drink-related stories, photos and videos at syracuse.com/food.
Source: http://blog.syracuse.com/cny/2012/02/fill_you_belly_for_less_downtown_dining_week_starts_today.html
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